Mixed Organic Greens and Lettuces
Hothouse tomato with red onion, olives, oregano, barrel aged Greek Feta cheese and extra virgin olive oil.
Cheese and garlic toast
"the largest Shrimp in the city"
Crispy Fried Calamari
Grilled, rosemary lemon breast, vegetable of the day.
SURF AND TURF
A combo of Lobster Tail and 9 oz Filet Mignon.
BAR-B-QUED BACK RIBS
Winner of the molson b.b.q. rib competition "best b.b.q. sauce"
"Ora King" FRESH SALMON, Marlborough Sounds, New Zealand
Grilled fillet served with Sautéed Garlic Spinach and vegetable of the day
WILD SEARED SCALLOPS
Natural wild caught, pancetta mushroom cream, vegetables
Baked potato, hand cut fries or rice included with all steaks. All Steaks are cut and trimmed from "Certified Angus Beef".
NEW YORK CUT
Signature Bone in rib steak
Sautéed Fresh Ontario Mushrooms
pancetta, Grana Padano Cheese
Steamed Fresh Vegetables
Sautéed Organic Baby Spinach
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.